I think this recipes looks really great and its super easy!
Ingredients
Directions
- In a large glass bowl combine the oil, vinegar, lime juice, and dry salad dressing mix. Mix together. Add chicken strips, onion and bell pepper. Cover dish and refrigerate. Marinate for 3 to 6 hours.
- In a large skillet, heat oil. Remove chicken, onion and bell pepper from marinade and saute in oil until chicken is cooked through (juices run clear) and onion is translucent.
- Put on tortillas with sour cream and cheese, or top on rice.
*A lot of people on the site said they don't use the oil and vinegar and just use bottled Italian dressing. I think this is the method I will go with.
Recipe courtesy of allrecipes.com
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