Friday, May 28, 2010

Homeade Dumpling Soup

I told Alisha I would post my favorite soup. It is super super easy and so good!!!

Ingredients

Boneless skinless chicken breast
1 bag of frozen california blend veggies
2 cans of chicken broth
seasoned salt

throw all ingredients in crock pot and shake in some seasoned salt. Cook on high for 4 hours. When chicken is cooked pull it out shred it and put it back in soup.

Dumplings

1 cup of flour
1 egg
milk

mix egg and flour add milk until dough like.

boil a pot of water dip a spoon into boiling water and then in dough and back into water. Dough will slip off spoon into water. Repeat until all the dough is used. Dumplings are done when they float to the top. Drain and add to soup.

Eat and enjoy

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