Friday, April 9, 2010

Baked Apples

Baked Apples

4 big cooking apples (Golden Delicious,Rome or Granny Smith)
1T of butter
1/4C of brown sugar
1/4C of raisins
1/4C of chopped walnuts (Sarah can leave these out)
1tsp of cinnamon

Preheat oven at 350 degrees. Wash and core apples leaving about an inch at the bottom intact so they are not hallow throughout. Mix other ingredients together. Stuff apples with mixture, place apples in a roasting tray with an inch of hot water covering the bottoms. Bake for 40 minutes. Serve warm with anything ....ice cream,yogurt or cool whip

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