my mom got this new cook book and this is something I wanted to try
Fast Fruit Salsa
1 can (8 oz) unsweetened crushed pineapple, drained
1 can (8 oz) mandarin oranges, drained and chopped
1/4 cup chopped red onion
1 tablespoon minced fresh cilantro
tortilla chips
In a large bowl, combine the pineapple, oranges, red onion and cilantro. Cover and refrigerate until serving. Serve with tortilla chips.
Wednesday, March 24, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment