'Pluck It' Bread

Andy's mom made this for us on Sunday and it was SOO good! It is very similar to monkey bread, but a little different. It almost had a toffee flavor to it when it was done.

1/2 cup of Sugar

1 tsp. cinnamon

1/2 cup of brown sugar

1 cube butter, melted

3 cans of refrigerated biscuits

Cut biscuits into fourths. Combine sugar and cinnamon in bag. Shake and coat biscuits. Melt butter and brown sugar. Put coated biscuits in a bundt pan. Pour sauce over. Bake at 350 for 30 minutes. Cool 5 minutes and enjoy!