Tuesday, July 6, 2010

Impossible Garden Pie

Sorry I missed my day last week we were in California for a quick vacation. Aunt Janice gave me this recipe while we were there. I can't wait to try it tonight!! To make this recipe evan more fun Aunt Anne sent us home with a ton of zucchini from her garden :)

Impossible Garden Pie
2 cups diced zucchini
1 1/2 diced tomatoes
1/2 cup chopped oinon
1/2 cup of parmesan cheese

1/4 tsp of pepper
1 1/2 cups of milk
3/4 cups of bisquick
2 eggs

Heat oven to 400 degrees

Layer zucchini,tomatoes and oinon in a greased 11x7 inch baking dish. Sprinkle with parmesan cheese and peeper . Mix milk bisquick and eggs in a blender for 1 minute. pour over the vegetables. Bake for 30 minutes. Let stand for 5 minutes before cutting

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